OENOLOGY – ENOLOGY
World Leader in the production of instrumentations for the control of Tartaric Stability of Musts and Wines.
Owners of know-how CheckFuture® and CheckDry®; studied and developed in collaboration with the most famous International Research Centers of the Wine Sector.
The oenological instuments portfolio have been integrated with new systems for : control of Calcium, analysis of the protein stability of musts and wines, filtering tests and single stage or multistage filtration systems.
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